Food Conveyor Belt

Food Conveyor Belt Manufacturer

Our food conveyor belts are made from food-safe polymers, premium PVC/PU materials, stainless-steel reinforcements and hygienic surfaces that resist pollutants. Each food conveyor belt is designed to work smoothly with fast-paced production lines which is ideal for sorting, washing. We are known as reliable Food Conveyor Belt Manufacturer for high-quality, hygienic, durable food conveyor belt.

Food handling is one place where you simply cannot compromise-whether it’s hygiene, accuracy, or efficiency. At our company, we manufacture Food Conveyor Belts that are designed to move raw, semi-processed, and fully processed food products safely and smoothly across each stage of production. Built using certified food-grade materials, our belts offer exceptional performance, stability, and durability even in demanding conditions like cold storage, washdown zones, and high-temperature sections. One thing we learned early is that food processors need speed, but not at the cost of hygiene. So we engineered belts that support quick cleaning, easy sanitization, and minimum residue retention. A few minutes of washdown and the belt is ready for the next batch—no downtime, no risk.

Another key aspect is how different food items behave differently. For fragile products like potato chips or biscuits, we use soft-surface belts that reduce breakage. For sticky materials like dough or meat, we use low-friction surfaces that prevent product buildup. For fruits and vegetables, we provide perforated belts that allow water drainage during washing.

Our belts are built to handle everything- from lightweight items like bakery products to heavy items like packaged cartons. This flexibility makes them a preferred choice for industries looking for a trustworthy Food Conveyor Belt Manufacturer who understands real ground-level challenges. Every belt is tested for load, temperature resistance, chemical resistance, and surface hygiene. When you choose us, you're essentially choosing a product that’s been tested, improved, and perfected based on thousands of real industrial hours

Key Features of Food Conveyor Belt

  • Food-Grade Materials (FDA/EFSA Certified)
  • High Resistance to Oils, Fats & Chemicals
  • Smooth & Hygienic Surface
  • Easy to Clean and Maintain
  • High Temperature and Low Temperature Compatible
  • Low Noise Operation
  • Anti-Bacterial & Anti-Microbial Properties
  • Custom Length, Width & Thickness Available
  • High Tensile Strength for Continuous Operations
  • Non-Stick and Low Friction Surface Option
  • Belts for Both Light-Duty and Heavy-Duty Applications
  • Compatible with All Standard Conveyor Systems
  • Long Service Life & Low Maintenance Cost

Applications of Food Conveyor Belt

  • Bakery Products Handling
  • Biscuit & Snack Conveying
  • Meat, Chicken & Fish Processing
  • Fruits & Vegetables Sorting & Washing
  • Dairy Processing (Paneer, Cheese, Milk Powder)
  • Frozen Food Manufacturing
  • Chocolates & Confectionery
  • Beverages & Bottling Plants
  • Ready-to-Eat Food Lines
  • Food Packaging & Loading Lines

Advantages of Food Conveyor Belt

  • Food-safe, hygienic, and contamination-free surface
  • Highly durable in demanding environments
  • Reduced product damage during transfer
  • Easy cleaning and sanitization
  • Excellent resistance to oils and moisture
  • Low power consumption
  • Smooth operation with minimal vibration
  • Designed to reduce downtime and maintenance
  • Faster and more efficient production cycle
  • Customizable for any food processing requirement

Technical Specifications of Food Conveyor Belt

Parameter Specification Range
Belt Material PU / PVC / Modular / Rubber / Stainless-Steel Mesh
Width 100 mm – 3000 mm
Thickness 0.8 mm – 10 mm
Temperature Range -30°C to +120°C
Surface Type Smooth / Rough / Diamond / Cleated / Perforated
Load Capacity 10 kg – 500 kg (Depending on application)
Color Options White / Blue / Green (Food Grade Approved)
Edge Sealing Yes – Hygienic sealed edges available
Certifications FDA, EU, CE

Frequently Asked Questions

Yes, all materials used are FDA and EU food-contact approved, ensuring full compliance for food processing use.

Depending on usage, load, and maintenance, our belts typically last between 3–7 years.

Absolutely. We provide complete customization in width, thickness, length, cleats, sidewalls, colors, and surface finishes.

Yes, we offer belts suitable for frying, baking, and hot food sections, ranging up to 120°C or higher depending on the model.

Our belts are designed for quick washdown and easy sanitization. Most belts can be cleaned in just a few minutes.

Yes, we provide installation, alignment, maintenance support, and periodic inspection services.